Competition Dining: Fire in the City!

Shortly after creating The Lady Olive, I joined Twitter and followed a bunch of food and fashion bloggers, chefs, celebrities, musicians, and the few friends I have that actually tweet. I think it was Twitter that suggested I follow @CompetitionDiningNC, so, I did, despite not knowing who or what it was. I would occasionally see these… Continue reading Competition Dining: Fire in the City!

Simple Duck Confit

Hello long lost friends and readers! I mentioned in this post that one of my goals for July was to prepare a duck dish. Well, July came and went, but I have duck for you nonetheless! My first encounter with duck was during my freshman year of college.  There is apparently no better way to impress your date… Continue reading Simple Duck Confit